Central Asian Food Series: Kumis & Shubat

Okay… while this isn’t food, it is a big one here in Kazakhstan!!! It’s fermented horse milk! Yes, people drink it here often. Shubat is camel’s milk. Both are similar to kefir. Quite sour. The above pic is from when I was at a neighbor’s house a few weeks back and I totally drank (kumis) Read more about Central Asian Food Series: Kumis & Shubat[…]