Oh. my. Goodness. Talk about one of my favorite dishes of all time! Do you see this cheesy/egg bread boat? (this is not my photo, FYI, last week when we went and ordered this dish…I umm half devoured it before I remembered to snap a pic 😂) When they serve it, they “scramble” the egg Read more about Central Asian Food Series: Georgian Food[…]
Oh my, this is by far one of my favorite things to eat here in Almaty. It’s typically pretty cheap. BUT, just need to make sure you have enough time to wait for them to grill (basically barbecue) it. Most restaurants that serve it will have a special outdoor grilling area just for shashlik. This Read more about Central Asian Food Series: Shashlik[…]
Ok, I have talked here and there about different types of Central Asian food but there is so many different kinds that I decided to do a Food Series for the blog over the next few weeks! I am starting with the traditional dish from Uzbekistan called “Plov” (pronounced PloughV).The word plov (also known as pilaf) derives Read more about Central Asian Food Series: Plov[…]